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2017 PRO DIVISION TIME LINE

FRIDAY & SATURDAY OCTOBER 13-14, 2017

FRIDAY

 9:00AM – Load-In Begins

10:00AM – Meat Inspections & Turn-In Boxes Begins

 4:30PM – Team Meeting

SATURDAY

 12:00PM – Chicken Turn-In

 12:30PM – Pork Rib Turn-In

1:00PM – Pork Turn-In

  1:30PM – Brisket Turn-In

2:15PM – Dessert Turn-In

5:30PM – Award Ceremony

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